Ingredients
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2 courgette
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3 tbsp Double cream
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1 pinch pepper
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3 slices bacon
Directions
Hi everyone….Hope you are OK! Have you ever tried veggie spaghetti? Spaghetti made of courgette! I love them….I have to admit that I cook them very often.
Firstly because the courgette spaghetti are cooked in a very short time and secondly because they are very very tasty!
To form like spaghetti, courgette must be cut with a special device. It is very similar to a sharpener.
Watch the video for more details. In the video you can see this device which I was talking about!
After watching the video if you have any comments do not hesitate to share them with us!
Steps
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1
Done
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Frying the baconYou need 2-3 slices bacon. Chop it and the fry until golden and crispy. |
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2
Done
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SpaghettiWhile the bacon is frying let's make the courgette spaghetti. These spaghetti will be vegetable spaghetti. To make them you don't need flour or egg... You only need courgettes! |
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3
Done
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Cooking the spaghettiWhen the bacon is cooked, add the courgette spaghetti. When they reduce their volume and shrink a little is time to seasoning. |
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4
Done
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SeasoningI only add pepper. Because the bacon is mostly salty I don't add extra salt. |
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5
Done
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The creamAfter seasoning it is time to add the cream...not much, just 2-3 tbsp. |
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6
Done
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CookedStir and after 1-2 minutes the meal is ready! |
