Crème caramel with croissants
This is one of those recipes that can only be described in two words – easy and delicious! It is...
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Mozzarella-filled fried peppers
Here is one quite interesting recipe for you. Let`s make fried peppers with mozzarella filling. You might as well use...
Sheet Pan Sausage, Peppers and Potatoes
This sheet pan sausage, peppers and potatoes recipe is exactly the kind of dinner I love on a busy evening – simple ingredients, very little...
Creamy Chicken Pot Pie Soup
This creamy chicken pot pie soup has everything I love about the classic pie, but in a cosy bowl instead. Tender chicken, potatoes, carrots, celery and peas simmer in a...
Apple Cinnamon Crumb Muffins
These Apple Cinnamon Crumb Muffins are soft, moist and full of warm autumn flavour. Fresh apple pieces are folded into a lightly spiced cinnamon batter, then each muffin is topped...
Creamy Pumpkin Pasta with Sage and Parmesan
This creamy pumpkin pasta with sage and Parmesan is one of those simple autumn dinners that feels far more indulgent than the effort involved. The...
Fall food trends 2026: 7 autumn food trends taking over this season
September always changes the way I want to cook. Tomatoes and courgettes are still around, but suddenly a cold salad does not sound quite as tempting as something warm from...
Creamy Apple Cider Chicken Skillet
There is something about chicken, apples and thyme that works especially well when the weather starts getting a little cooler. For this creamy apple cider chicken skillet, I brown two...
Creamy Dijon mustard pork chops
These creamy Dijon mustard pork chops are the kind of dinner that feels a little special without asking for hours in the kitchen. The chops...
Tomato, peach and burrata salad with basil
There is a lovely moment towards the end of summer when peaches and tomatoes are both at their best. This simple salad brings them together with creamy burrata, fresh basil...
Traditional Polish pierogi with potato and cheese
Soft homemade pierogi filled with creamy potatoes, Polish twaróg and gently fried onions make a wonderfully comforting meal. The filling is rich and savoury, with a little black pepper for...