Ingredients
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3 courgette
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2 egg
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1/2 cup Flour
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Salami
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Olives
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100 gr Mozzarella
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to taste pepper
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to taste salt
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few spoons Passata
Directions
Hello 🙂 Today our menu will include pizza. Is there anyone who doesn’t like pizza? I doubt!
To make the pizza today I will use courgettes. They will not be like a pizza topping, but they will be the main product with which I will make the crust for the pizza. Maybe you know that courgette is a vegetable that holds a lot of water, after grating, the courgette must be squeezed with your hands so that at least some of this water can be released.
Don’t skip this step of making this pizza! If you do not squeeze the zucchini out of the water, you will have to add more flour, which will affect the taste of the pizza.
To arrange the pizza, I use salami, olives and mozzarella. You know, whatever you want and whatever you like can be used. You can slice different vegetables and put them on top.
I always finish with mozzarella on top, which melts after baking and makes the pizza irresistible!
Few more recipes with courgettes:
Don’t forget to visit our Youtube channel for more easy recipes – CookingWithUs
Steps
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1
Done
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Making the pizza crustTake the grater and grate the courgettes with it. With your hands, squeeze them so that some of the water they contain can be released. Put them in a suitable bowl. Add the eggs, 50 grams of mozzarella and 1/2 cup of flour. Season with a little salt to taste and mix well. |
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2
Done
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Baking the crustTake the tray in which you will bake the pizza. Put a sheet of baking paper on the bottom. Spread the courgette mixture on the paper and shape the pizza crust. Bake at 200 degrees for few minutes, until the pizza crust is firm. |
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3
Done
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Arrange the pizzaAs soon as the pizza dough is baked, remove the tray from the oven. Spread tomato paste (passata) on top of the crust. Arrange slices of salami, sliced olives on top. You can put slices onion, peppers and whatever you want and like. Sprinkle on the top with mozzarella and spices of your choice. |
