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Chicken with vegetables and mozzarella recipe

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Ingredients

Adjust Servings:
1 kg Boneless chicken thigh
500 gr. Mushrooms
2 Carrots
1 Pepper
to taste Salt
to taste Pepper
1/2 tsp Turmeric

Chicken with vegetables and mozzarella recipe

Ingredients

Directions

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Watch  what happens if we combine chicken with vegetables and cook them in a pot on the stove. To make the dish even tastier, we will also add mozzarella, which, once melted, turns out to be something very tempting to eat.

This recipe might become your favorite, so don’t hesitate and make it for yourself. Cook the meal and enjoy it together with your loved ones. Besides being very easy, the recipe is also economical… it is not very expensive. The required products are:

These are all products that, when combined, result in a very tasty dish. Try it yourself!!!

Here is the video we made for this recipe:

(Visited 49 times, 1 visits today)

Steps

1
Done

The frying

First, cut up the chicken and put it on the stove to start frying. While the chicken is frying, cut the vegetables (carrot, pepper and mushrooms). When the chicken turns white, start adding the chopped vegetables. Stir well.

2
Done

Make it red

After a few minutes of frying, add 200 ml. tomato passata. Leave it to cook on medium temperature. After few more minutes, add the spices - pepper, salt and turmeric. if you like, add more spices! Stir it!

3
Done

In the oven

After 5-6 minutes after the seasoning, pour all of it in a tray because it will go in the oven. But before that - add on the top mozzarella and then put in the oven, until the mozzarella is melted. Done...enjoy :)

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