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Chicken with cream sauce and mashed potatoes

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Ingredients

Adjust Servings:
1 lb chicken fillet
1 garlic clove (optional)
1 cup cooking cream
salt
black pepper
for the side dish:
potatoes
butter
2-3 tbsp milk

Chicken with cream sauce and mashed potatoes

Ingredients

  • for the side dish:

Directions

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This dish is not only delicious but also very quick and easy to make.

We are making chicken with cream sauce and mashed potatoes as a side dish.

The recipe for mashed potatoes is very easy and quick. Just add butter and milk to some mashed potatoes and mix. That`s all!

Cut chicken in small bites and fry it. Add seasonings and cooking cream. Fry for another 7-8 minutes. Voilà!

Serve with mashed potatoes on the side.

This is one of those quick, easy and cheap recipes that are ideal for the moments when we are short on time.

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Steps

1
Done

Put a greased frying pan on the stove and let it heat. Add chicken cut in small pieces and a minced garlic clove (optional). Stir. Fry for a few minutes. Add cooking cream and stir again.

2
Done

Sprinkle with salt at taste and seasonings of your choice. We chose to add black pepper.

3
Done

Fry for another 7-8 minutes and take the pan off heat.

4
Done

Serve with mashed potatoes on the side.

5
Done

In order to make it just boil potatoes and mash them. Add butter and 2-3 tbsp milk. Then sprinkle with salt.

6
Done

Bon appétit!

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