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Fried cabbage and carrots

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Ingredients

Adjust Servings:
2 cabbages
4 carrots
1 onion
1 garlic clove
salt
black pepper
bay leaves

Fried cabbage and carrots

Ingredients

Directions

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We are making some delicious fried cabbage and carrots. This dish is suitable for vegetarians since it does not have any meat.

It won’t take much time. It is one of those quick, easy and delicious meals.

We will need cabbage and carrots, of course. They could be sliced in thin stripes or whatever way you prefer.

You could also add some meat if you are in a mood for it.  Pork or chicken would go perfectly. Just chop it into small bites.

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Steps

1
Done

Cut cabbage in thin stripes.

2
Done

Chop onion as you please. For example, you could chop it into wheels or small cubes.

3
Done

Since it would be difficult to slice carrots into stripes, cut it in small cubes or just grate it.

4
Done

Put a greased pan on the stove.

5
Done

When heated enough place the vegetables and stir. You will have to stir a lot so that the ingredients would not burn.

6
Done

Sprinkle with salt at taste and black pepper. Add some bay leaves if you have. It go perfectly with cabbage meals.

7
Done

You can also add 1 minced garlic clove if you like.

8
Done

Fry until cabbage is completely cooked and tender.

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Rice with pork and cabbage
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