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One pot chicken and rice – easy and very tasty

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Ingredients

Adjust Servings:
1 Onion
1 Carrot
1 red pepper
200 gr Arborio rice
6 Chicken thigh
550 ml Water
to taste salt
1/2 tsp pepper
1/2 tsp Savory
150 ml Vegetable oil

One pot chicken and rice – easy and very tasty

Ingredients

Directions

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These are the easiest recipes – all in one pot! I often use them when I have to cook something for lunch or dinner. The recipe for today is one of them – one pot chicken and rice!

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Few more recipes with chicken:

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Easy dinner made of only 2 ingredients – chicken and potatoes

Chicken livers with onion and tomatoes

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Steps

1
Done

Frying

Chopped the vegetables. Put the pot on the stove and on the bottom pour the vegetable oil. When the vegetable oil starts to heat add the onion to start to fry, then the carrot and then the red pepper!

2
Done

The chicken thighs

The chicken thighs are skinless and boneless. Cut the meat and put into the pan. Let it start to fry. Not long after the meat starts to turn white. Now it's the time to add the rice. I use Arborio rice for this kind of meals. I always wash the rice with cold water, before cooking! It is up to you! Stir!

3
Done

Time to add some flavor

I use -
Pepper
Savory
Turmeric
Salt to taste
Paprika
Stir and add the water! Cook until the rice absorb the water. When the water is absorb try one grain of rice, and if is cooked then turn off the heat. If not, add a little bit more water - 100 ml will be enough. Continue to cook until fully cooked!

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